Here at Ace’s we’re feeling the love – and we want to share it with you! Chef Dan Hamilton has dreamt up a decadent Valentine’s Day dinner menu sure to impress. We are offering a pick your pleasure coursed dinner for two or la carte options, hand crafted cocktails for the occasion, and the beautiful tunes of Gabriel Mervine with Eric Gunnison, Seth Lewis & John Olson, to really set the mood.
Reservations required for coursed menu only. All options are available a la carte and do not require a reservation. We are only accepting reservations for parties of 2 at this time. Please include contact info as we will need a credit card number to hold the reservation.
Choose an appetizer, entree & dessert. Side of baguette.
Mushroom Tartlets with Sherry Lemongrass Asparagus, Roasted Root Vegetables and Eggplant Neopolitan
Peppercorn Crusted Ribeye with Rosemary Potatoes and Sautéed Shallots. Side of Horseradish Cream
Rack of Lamb with Orange Garlic Brussel Sprouts and Garlic Mashed Potatoes
Maple Pecan Parmesan Crusted Halibut with Roasted Root Vegetables
Chocolate Covered Strawberries